The perfect savoury garnish.Top off your Japanese dishes with a burst of salty/savoury flavour, courtesy of Omoriya's shredded nori. Known as 'kizami nori' in Japanese, this finely shredded, roasted seaweed is ideal for using to garnish soup and noodle dishes, okonomiyaki, salads, most donburi, and even bowls of plain white Japanese rice. This is without a doubt one of the most useful Japanese garnishes to have in your pantry.
