Quality nori seaweed from a quality maker. This Vegan-friendly nori seaweed is cultivated in the sheltered bays around the Japanese coastline. After it has been harvested, it is carefully washed, dried into square sheets, and toasted to crisp seaweed perfection. Use this nori seaweed to make sushi rolls or onigiri, or shred/cut into strips for a tasty, umami-rich garnish.
