A resealable bag of furikake rice seasoning made from 8 different types of vegetables grown in the northern, rural Japanese prefecture of Hokkaido which is famous for the good quality of its vegetables. Simply add to rice for an amazing array of flavours; from Hokkaido-grown potato to pumpkin, white radish leaves, carrots, sweetcorn, onion, asparagus and spinach. With calcium and vitamin A!
