Create succulent shogayaki ginger pork in minutes.Thinly sliced pork marinated in an aromatic ginger sauce is one of Japan's most loved pork dishes and with Daisho's bottle of zingy ginger, vinegar, sesame, garlic, red chilli pepper and soy sauce, making your own just got easier. This sweet, sticky sauce has a refreshing ginger punch and can transform a meal with just a few tablespoons.
