Easy to make, delicious to eat.Create an exciting, irresistibly tasty Japan-western inspired spicy seafood pasta dish out of plain cooked pasta in seconds. Oh My Pasta's spicy tarako sauce, or mentaiko, balances uniquely Japanese flavours to go perfectly with spaghetti: rich and salty cod roe, a refreshing sweet touch of yuzu citrus and fiery seasoning of chilli pepper. All you need to do is open the pack, pour the contents over prepared spaghetti and stir through.
