Help a meal melt someone's heart with sumptuous wheat gluten glee!There's no reason why even the simplest soups and dishes cannot be made with heartfelt love, when they can be dusted with fluffy, light charm of these multi-coloured wheat gluten hearts. Traditionally risen with baking powder and cut into adorable bread-stick like chunks, these wheat gluten pieces offer protein-rich toppings you can use to perfect your cutest food presentation. Randomly coloured in yellow, pink and green shades, these crispily baked additions offer lovably sweet attention to any part of meal, making everything from miso soup to ice cream a multi-textured treat to truly savour.
