Thin rice noodles that maintain their deliciously chewy, dense texture.Light and delicate yet traditionally suited to being lavished with flavour, these pho and pad thai noodles provide the ideal base for your Asian stir-fries. Flattened so their springy chewiness is spread across the noodle, these rice noodles ensure you get to savour every splash of rich flavour and offer a firm bite that's best enjoyed with salty and sharp ingredients. A mere 7mm thin so they'll simply cook in 2-3 minutes, these translucent noodles create quick and filling meals without ever feeling too heavy.
