A traditional design perfect for serving authentic desserts. This exquisite fork is great for serving small Japanese wagashi desserts, mochi, or other soft desserts such as swiss rolls and petit fours. Made from the wood of the Sawo tree, its wood is known for its beige and reddish tint as well as being a very hard and hearty wood. Great for adding a touch of class to any tea ceremony or Japanese meal with dessert. Handwash only. Do not soak in water. Measures approx. 13cm in length.
