The delicately sweet, cream-coated delights of Japan's brilliant biscuit range.Few biscuits appreciate elegant simplicity and flavour, as much as the twisting velvety crunch of Bourbon's White Rollita sweets. A famous treat to pair with tea or share around at parties, each light yet dense biscuit inside has been twisted whilst kneaded to ensure a satisfying soft crunch, with the silky cream layer delicately wrapped around to soothe them in luxury, melt in the mouth bliss. Perfect to pop in a bag or present as a kind token with their smart individual packaging, these biscuits have carried a nostalgic charm that has creamily captivated everyone since the 1970's.
